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Amos E. Mills of Carmel passed away on October 21st, 2026. Born on September 13, 1938, in West Newton, Amos graduated from Decatur Central High School, attended Earlham College, and earned his MBA from Indiana University. Amos spent time as part of the Air Force Reserves, which was an honor for him. He had a diverse career in the food industry, coming from the Maplehurst farm family, where he cherished his years on the farm. Alongside his brother Howard, he founded Maplehurst Deli Bake, providing delicious donuts to grocery stores across the country. He also served as president of the catalog sales division.
Amos was known for his fun-loving spirit, enjoying many years on his boat, Digital Angel, where he delighted in hauling his grandchildren and their friends. He will be deeply missed by many.
At his request, there will be no calling hours or services. Amos is survived by his wife, Gloria; daughters, Sherrie Mills and Lynn Adair Baker; grandchildren, Lauren Adair, Alex (Romain Delesry) Kramer, Libby Kramer, and Kiefer Kramer; and great-granddaughter, Romy as well as many nieces and nephews. He is preceded in death by his parents, Howard and Bernice, as well as his brothers Morris and Murray, and sister Helen Sanders.
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